Banquet Dinner Menu

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Printable Version of this Menu

(All items are priced per person and served on platters to guests)


Pub Salad
Mixed Greens, Roma Tomatoes, Cucumber, Red Onion, Cheddar Cheese, House Croutons

Roasted Garlic Caesar Dressing, Oven Dried Tomatoes, Parmesan Crostini

Warm Bacon & Leek Dressing, Blackberries, Bleu Cheese, Candied Walnuts

Grilled Romaine Heart
Fresh Mozzarella, Basil, Heirloom Tomatoes, Balsamic Glaze

Boston Bibb
Mandarin Oranges, Water Chestnuts, Toasted Ramen Noodles, Sesame Soy Vinaigrette

Spring Mix
Goat Cheese, Candied Walnuts, Dried Cranberries, Champagne Vinaigrette

HOUSE MADE DRESSINGSWalnut Balsamic, Buttermilk Ranch, Creamy Gorgonzola, Honey Mustard, Champagne Vinaigrette, Sesame Soy Vinaigrette, Basil Vinaigrette


Hot Artichoke Dip
Fresh Vegetables, Grilled Flatbread

Chopping Block
Assorted Meats & Cheeses, Beer Bread, Coarse Mustard, House Crackers

Hot & Salty Soft Pretzels
Beer Cheese, Whole Grain Mustard

Mushroom Strudel
Brie Cheese, Amaretto Butter, Toasted Almonds, Fresh Herbs

Peanut Chicken Wrap
Bibb Lettuce, Water Chestnuts, Bell Peppers, Thai Peanut Sauce

Shrimp & Mango Cocktail
Chilled Grilled Shrimp, Fresh Avocado, Mango Dipping Sauce

Crab Cakes
Tomato Cucumber Salad, Lime Aioli

Select two, entrées higher priced entrée will be your per person price for entrée course. (two entrée maximum)

Seared Beef Tenderloin Medallions
Red Bliss Mashers, Port Wine Demi Glace

Cracked Pepper N.Y. Strip
Oven Roasted Potatoes, Blackberry Pan Gravy

Garlic Rubbed Prime Rib
Roasted Garlic Jus, Herbed Mashed Potatoes, Horseradish Sour Cream

Chargrilled Flat Iron Steak
Tequila Lime Shrimp Sauté, Chipotle Cheddar Mashers

Chicken Marsala
Charred Onion & Asiago Mashers, Bacon & Onion Brussel Sprouts

Chicken Cordon Bleu
Scalloped Potatoes, Grilled Summer Vegetables

Stuffed Chicken Breast
Chorizo, Spinach, Smoked Mozzarella, Anasazi Beans, Oaxacan Mole

Cilantro-Lime Grilled Chicken
Green Chili, Black Beans, Chorizo Spoon Bread

Penne Portofino
Roasted Chicken, Apples, Roma Tomatoes, Garlic Parmesan Cream

Lobster Stuffed Dover Sole
Steamed Jasmine Rice, Blood Orange Beurre Blanc, Blue Corn Hush Puppies

Tomato Flour Seared Halibut
Bacon Cranberry Wild Rice, Wilted Field Greens, Citrus Butter

Blackened Salmon
Dirty Rice, Chipotle Cheddar Biscuits, Cajun Crawfish Cream

Jamaican Jerked Tiger Prawns
Brown Rice Pilaf, Cascade Amber Citrus Butter

Sesame Seared Ahi Tuna
Wasabi Mashers, Szechuan BBQ Sauce, Sprouts

Blackened Mahi Mahi
Pineapple Salsa, Sesame Brown Rice

Porter Braised Pork Tenderloin
White Bean & Chorizo Chili

Boneless Pork Chop
Prosciutto Mashers, Blonde Ale & Brown Sugar Apples

Herb Seared Lamb Loin
Goat Cheese Mashers, Lingonberry Demi Glace, Frazzled Leeks

Duck Leg Confit
Minnesota Wild Rice, Red Onion Fig Jam, Glazed Beets

Yellow Curry Seared Tofu
Almond Quinoa, Smoked Tomato & Leek Cream

Stuffed Portobello Mushroom
Baby Spinach, Mozzarella, Chipotle Cilantro Polenta, Roasted Red Peppers


Mango Cheesecake
Macadamia Graham Cracker Crust, Strawberry Coulis

House Made Root Beer Bundt Cake
Black Cherry Frosting, Hot Fudge

Apple or Cherry Strudel
Crème Anglaise

German Chocolate Cake

Vanilla Ice Cream Crepes
Grand Marnier Banana Glaze

Brewer’s Blondies
Chocolate Ice Cream, Hot Fudge

Fruit Sorbet
Tropical Fruit Salsa

Chocolate Pecan Pie
Bourbon Glaze, Whipped Cream

(Buffets available for parties of 30 or more guests)

Pasta $17.50
(choice of three pastas)

  • Italian Sausage Lasagna
  • Baby Clams & Linguini
  • Spinach Alfredo & Cheese Tortellini
  • Baked Ziti- Pancetta, Pepperoni, Sun-Dried Tomato Cream
  • Smoked Chicken & Basil Pesto Fettuccini
  • Five Cheese Lasagna
  • Pasta Buffet Includes: Roasted Garlic Caesar Salad, Focaccia Bread
  • Tiramisu

Gringo $22.95
(choice of three entrées)

  • Burrito Colorado – Beef Tips, Mozzarella, Chipotle Cream, Roasted Corn Relish
  • Mushroom Enchilada – Cilantro Cream, Pico De Gallo
  • Smoked Chicken Enchiladas – Pepperjack Cheese, Ancho Chili Tomato Sauce
  • Fajitas – Grilled Chicken, Beef Steak, Fire Roasted Chilies, Sweet Onions
  • Gringo Buffet Includes: Spanish Rice, Tortilla Chips, Tomato Salsa, Tomatillo Corn Salsa, Refried Pinto Beans, Guacamole & Sour Cream, Cilantro & Fresh Lime
  • Churros & Ice Cream

Smoke House BBQ $23.95
(choice of three entrées)

  • Railyard BBQ Baby Back Ribs
  • Pulled Pork
  • Chargrilled Chicken Drum Sticks
  • Beef Brisket
  • Mac & Cheese
  • BBQ Buffet Includes: Brown Sugar Baked Beans, Potato Salad, Summer Slaw, Sweet Corn On The Cob, Fresh Garden Salad, Jalapeño Corn Muffins
  • Apple Pie & Vanilla Ice Cream

(choice of two meats, higher priced meat sets buffet price)

  • Prime Rib – Roasted Garlic Jus, Horseradish Cream $23.95
  • Charred Black Angus Tenderloin – Blackberry Demi Glace $29.95
  • Cracked Pepper N.Y. Strip – Blackberry Pan Gravy $25.95
  • Grilled Atlantic Salmon – Honey Chive Beurre Blanc $17.95
  • Roasted Turkey Breast – Cranberry Relish, Pan Gravy $17.95
  • Mesquite Smoked Pork Loin – Pineapple Chipotle Glaze $15.95
  • Carver Buffet Includes: Garden Salad with choice of Dressing, Garlic Mashed Potatoes OR Roasted Baby Red Potatoes, Fresh Baked Rolls & Butter, Minnesota Wild Rice, Chef’s Choice of Seasonal Vegetable
  • Add Your Choice of One Dessert $4.00

Asian Buffet $23.95
(choice of three entrées)

  • Beef & Broccoli
  • Chicken & Broccoli
  • Sweet & Sour Chicken
  • Vegetable Stirfry
  • Pork Lo Mein
  • Asian Buffet Includes: Pork Skewers, Chicken Pot Stickers, Vegetable Egg Rolls, Edamame, Steamed Rice, Cucumber Salad
  • Sauces: Peanut, Thai Chili, Soy Ginger, Wasabi & Soy
  • Mango Cheesecake Squares – Strawberry Coulis, Fresh Berries


Chef’s Assorted Sweets
Choice of Three $5.95 / Choice of Four $6.95 / Choice of Five $7.95

  • Mango Cheesecake Squares
  • Chocolate Peanut Butter Cupcakes
  • Chocolate Mousse Profiteroles
  • White Chocolate Blackberry Bread Pudding
  • Fruit Tarts
  • Brewer’s Blondies
  • Lemon Lime Bars
  • Root Beer Bundt Cake
  • Butterscotch Pudding Tarts
  • Strawberry Cheesecake Bon Bons


Pub Grub $14.95
(Minimum of 30 guests)

  • Chicken Wings – Sweet Thai Chili & Cayenne Hot
  • Beef Satay – Hoisin Glaze, Fresh Cilantro, Toasted Sesame Seeds
  • Buffalo Meatballs – Wild Mushroom Gravy
  • Artichoke Fondue – Fresh Veggies, Grilled Flatbread
  • Fried Mushrooms – Caramelized Onion Dip
  • Spicy Hummus – Fried Pita Chips
  • Popcorn Shrimp – Fresh Lemon, Tartar Sauce
  • Mini Pork Shanks – Railyard BBQ
  • Chips, Salsa, Guacamole,
  • Buttermilk Ranch, Bleu Cheese

(Served Buffet Style, Priced Per Person)

  • Assorted Cured Meats – Crackers and Pickled Peppers $4.00
  • Assorted Cheeses & Crackers $3.75
  • Seasonal Fruit – Honey Yogurt Dipping Sauce $4.00
  • Fresh Vegetables – Buttermilk Ranch & Bleu Cheese $3.50
  • Artichoke Fondue – Grilled Flatbread & Fresh Vegetables $4.25
  • Hummus – Fried Pita & Dipping Vegetables $3.75

By The Dozen
(two dozen minimum, per item ordered)

Gorgonzola & Caramelized Red Onion Tart
Balsamic Reduction

Vegetable Quesadilla
Tomatillo Salsa

Southwestern Chicken Tortilla Pinwheels
Chipotle Aioli, Cilantro Cream Cheese

Tuna Poke
Wonton Crisp

Smoked Salmon French Bread Crisps
Dill Sour Cream, Chives

Roast Beef Silver Dollar Rolls
Horseradish Cream, Spring Mix

Fresh Mozzarella & Roma Tomato Crostini

Vegetarian Egg Rolls
Sweet Thai Chili Sauce

Italian Sausage & Mozzarella Stuffed Mushrooms

Macadamia Crusted Tiger Prawns
Spicy Pineapple Purée

Shrimp Cocktail