Railyard Ale

Our elegant, hybrid amber ale is made with German and Belgian malts, English hops and fermented with a Scottish ale yeast. One of craft beer’s first style mashups, it has a wonderful flavors of caramel and a kiss of hops on its finale. Rail Yard has been our most popular beer for over 20 years.

Beer Geek Info: 

  • IBU’s – 13
  • Hops – Magnum, Challenger, East Kent Goldings.
  • Malts –
    65% Two Row,
    11% Belgian CaraMunich Malt,
    22% German Munich Malt,
    2% English Crystal Malt.
  • Water – No treatment.
  • Original Gravity – 1.047
  • Original Plato – 12.9
  • ABV – 5.2%
  • Color 9.4° SRM
  • Calories per pint-230
  • Yeast: From McEwan’s Brewery, Edinburgh, Scotland.