Winston Smith's Barley Wine Ale
Aged for 10 months in Jack Daniel’s whiskey barrels, Winston Smith’s is a deep amber hued English-style barley wine with aromas of vanilla, oak, and dark fruit.
Caramel and toffee flavors blend together with bold notes of whiskey delivered in a smooth body followed by a malty finish.
Served in a WHITE WINE GLASS and available to go in limited, numbered 22oz Bombers.
Beer Geek Info:
- IBU’s – 129
- Hops – German Magnum, Fuggle, Challenger.
- Malts –
57% Great Western Pale Ale,
25% Dark Munich,
9% Simpson’s Crystal 75,
3% Honey Malt,
3% Special Aromatic,
3% Cane Sugar
- Water – emulates Burton-on-Trent, UK
- Original Gravity – 1.113
- Original Plato – 26.5
- ABV – 10.6%
- Color – 18° SRM
- Yeast: From Whitbread Brewery, Chiswell, London, England, Thomas Hardy Brewery, Dorchester, Oxfordshire, England and McEwan’s Brewery, Edinburgh, Scotland.